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How to Store Coconut Oil in Winter: Glass vs. Plastic
Does Coconut Oil Freeze in Winter: Here’s Why Glass Is Better Than Plastic: Winter is here, and while we bundle up to stay warm, our kitchen staples like coconut oil are also affected by cold. Coconut oil is prone to freezing in low temperatures, which can make it difficult to use for cooking, hair care, or skincare. Choosing the right storage container can keep it fresh and usable. Here’s a simple guide:
1. Glass is the Best Choice
- Glass containers are non-reactive and do not alter the purity, fragrance, or freshness of coconut oil.
- They preserve the natural properties of the oil even in cold weather.
- Frozen coconut oil can easily be melted in a glass container without losing quality.
2. Keep It Away from Direct Sunlight
- Store coconut oil in a cool, dark place.
- Glass prevents oxygen from entering, which keeps the oil fresh for longer.
- A tightly sealed glass container stops strong odors from spices or other foods from affecting the coconut oil.
3. Avoid Plastic Containers
- Plastic containers can release harmful chemicals like BPA and phthalates into the oil, especially when heated.
- Plastic may compromise the purity, freshness, and safety of coconut oil.
- For long-term storage and regular use, plastic bottles are not recommended.
Tip:
Invest in a good-quality glass jar for coconut oil. It keeps your oil safe, fresh, and usable throughout the winter—whether for cooking, hair care, or skincare.
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